Pho Viet Express Noodle House
Baton Rouge, LA
Spencer's Contracting was selected as the general contractor to build out the interior suite for a new fast-casual restaurant at Heritage Crossing in Gonzales, LA. The suite is 1600 sq. ft. of retail storefront. We added a full kitchen, prep area, walk-in coolers, service bar, cabinetry, and dining area. We also added a drive-thru along the side of the restaurant for express pick-up. As you enter the restaurant you get a sense of the carefully planned décor and design that is as unique and appealing as the food they serve. It is our belief that this restaurant will be a popular eatery for the folks around Gonzales for the great food and the appealing environment.
Spencer's Contracting was selected as the general contractor to build out the interior suite for a new fast-casual restaurant at Heritage Crossing in Gonzales, LA. The suite is 1600 sq. ft. of retail storefront. We added a full kitchen, prep area, walk-in coolers, service bar, cabinetry, and dining area. We also added a drive-thru along the side of the restaurant for express pick-up. As you enter the restaurant you get a sense of the carefully planned décor and design that is as unique and appealing as the food they serve. It is our belief that this restaurant will be a popular eatery for the folks around Gonzales for the great food and the appealing environment.
![](https://assets-global.website-files.com/652ff197aef945313c666e64/65a99c23ff09c66598ac86cb_656902f631f5748cafd64e87_Pho%20Ext.webp)
![](https://assets-global.website-files.com/652ff197aef945313c666e64/65a99c23ff09c66598ac86cb_656902f631f5748cafd64e87_Pho%20Ext.webp)
Condition of Property
- This was an empty “Gray Shell” retail suite
- The storefront glass and doors were all installed along with the entire exterior completed
- There were existing suites next door to this endcap that had already been built out when we started
- There was no electrical or HVAC, the plumbing had a common grease trap already installed, and the sewer line was stubbed up into the building
Cost
- The cost range of construction for the interior build-out to a completed restaurant was approximately $300,000
- Budgetary Cost of design & Engineering: Did not disclose
- Tenant Improvement dollars towards the cost of construction: Did not disclose
timeframe
Time of construction
duration of construction
timeframe disclaimer
![](https://assets-global.website-files.com/652ff197aef945313c666e64/6569030899ee27e191501612_PhoWide.jpg)
![](https://assets-global.website-files.com/652ff197aef945313c666e64/65690308b5689e7042ba5cd8_PhoLong.jpg)
![](https://assets-global.website-files.com/652ff197aef945313c666e64/6569030818b9590ca08d4aa0_PhoKitchen2.jpg)
![](https://assets-global.website-files.com/652ff197aef945313c666e64/656903085276a9343fc072d2_PhoKitchen.jpg)
![](https://assets-global.website-files.com/652ff197aef945313c666e64/65690308a090da6e57b18618_PhoInterior.jpg)
![](https://assets-global.website-files.com/652ff197aef945313c666e64/6569030874335bf56e7734d5_PhoBar.jpg)
![](https://assets-global.website-files.com/652ff197aef945313c666e64/656903081b6db62b758ea580_PhoArt.jpg)